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It all starts with the crust!
Order your pizza on any of our signature crusts
ORIGINAL THIN CRUST (11″)
Light and Crisp, our Original Crust is made in house daily with our secret recipe and pressed thin to allow the pizza flavors to shine.
Learn More- Cholesterol Free
- Vegetarian Friendly
PIERISE® THICK CRUST (11″)
Made with an extra
helping of our house-
made, signature dough.
Thick and fluffy with a
crisp bottom and a great
option for take-out or
delivery.
- Cholesterol Free
- Vegetarian Friendly
CAULIFLOWER CRUST (10″)
A great way to eat your
veggies every day. Not
only is this unique, crispy
crust loaded with fiber
and vitamins, it also
tastes absolutely
delicious.
- Vegetarian Friendly
- Gluten-Free*
- Lower-Carb
Made with milk and eggs.
GLUTEN-FREE CRUST (10″)
A light, plant-based thin
crust that’s full of taste
and free of gluten.
- Vegan
- Gluten-Free*
- Lower-Carb
*Our Gluten-Free pizza crust is made off-site in a gluten-free kitchen, however, they are topped and cooked alongside all products in our kitchens. Pieology does not recommend our gluten-free pizzas for guests with celiac disease. Guests with gluten sensitivities should also exercise caution and judgment when ordering our gluten-free pizzas.
Frequently Asked Questions
How many calories are in a Chicken Bacon Ranch Pizza?
Visit our nutrition page to create your Chicken Bacon Ranch Pizza exactly like you want it. Choose from Original Thin Crust, PieRise™ Thick Crust, Cauliflower Crust or Gluten-Free Crust. There you can view calories, carbs, allergens, and all the nutrition facts.
Can I make my pizza gluten-free?
Yes, by choosing the gluten-free or Cauliflower Crust, your pizza will be free from gluten.
Where do I find a Chicken Bacon Ranch Pizza Near Me?
Visit our locations page to find your nearest Pieology where you can order the best Chicken Bacon Ranch pizza. Get your pizza delivered, or enjoy it in one of our pizzerias.
What kind of ranch sauce do you use?
We make Hidden Valley Ranch® Sauce fresh in our restaurants to use for our pizzas. You can get ranch as the perfect creamy base to any pizza, including our Chicken Bacon Ranch Pizza. You can also get ranch as an afterbake, or on the side to dip your pizza into.
When did Hidden Valley Ranch become a pizza topping?
Hidden Valley Ranch was created in 1954, according to their website. (Yes, there was really a ranch where people stayed and enjoyed a delicious buttermilk dressing with signature spices and seasonings.) No one knows when it was first used as a pizza topping, but its safe to say that people across America proudly dip, dunk, spread and drizzle ranch on most foods these days. From burgers, to pizzas, to french fries and more, Ranch is no longer just a salad dressing. At Pieology, we’re proud to serve Hidden Valley Ranch as a sauce and afterbake. Create your own Custom Pizza, or use it as a dip with any of our signature pizzas . However you like your ranch, we’ve got you covered.
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