It all starts with the crust!
ORIGINAL THIN CRUST (11″)
Light and Crisp, our Original Crust is made in house daily with our secret recipe and pressed thin to allow the pizza flavors to shine.
Learn More- Cholesterol Free
- Vegetarian Friendly
PIERISE® THICK CRUST (11″)
Made with an extra
helping of our house-
made, signature dough.
Thick and fluffy with a
crisp bottom and a great
option for take-out or
delivery.
- Cholesterol Free
- Vegetarian Friendly
CAULIFLOWER CRUST (10″)
A great way to eat your
veggies every day. Not
only is this unique, crispy
crust loaded with fiber
and vitamins, it also
tastes absolutely
delicious.
- Vegetarian Friendly
- Gluten-Free*
- Lower-Carb
Made with milk and eggs.
GLUTEN-FREE CRUST (10″)
A light, plant-based thin
crust that’s full of taste
and free of gluten.
- Vegan
- Gluten-Free*
- Lower-Carb
*Our Gluten-Free pizza crust is made off-site in a gluten-free kitchen, however, they are topped and cooked alongside all products in our kitchens. Pieology does not recommend our gluten-free pizzas for guests with celiac disease. Guests with gluten sensitivities should also exercise caution and judgment when ordering our gluten-free pizzas.
Over 40 Ingredients to Choose from
- Garlic Herb Butter
- Olive Oil
- House-Made Red Sauce
- 3-Cheese Alfredo
- Pesto
- BBQ
- House-Made Hidden Valley Ranch™
- Fiery Buffalo
PIZZA INGREDIENTS
Cheese
Mozzarella
Ricotta
Gorgonzola
Parmesan
Daiya® Mozzarella
(vegan)
Toppings
Artichokes
Banana Peppers
Black Olives
Cilantro
Fresh Basil
Garlic
Grape Tomatoes
Green Peppers
Jalapeños
Mushrooms
Pineapple
Red Onions
Roasted Red Peppers
Spinach
Meats
Meatballs
Chicken
Bacon
Pepperoni
Sausage
“Beef” Meatballs
(Vegan)
Spicy Italian “Sausage” Rounds (Vegan)
Afterbakes
BBQ Afterbake
Fiery Buffalo Afterbake
Pesto Afterbake
Ranch Afterbake
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